Goodbye Food Parc and Bar Basque- Reflections On Employment and Coming Home
Earlier today, I called up my former coworker Hayley to catch up. When sales started to decline at Beer Parc, Hayley and I were let go from our midtown bartender positions, and subsequently both moved back to our respective states for the spring to try and save up for a bit before returning to the Big Apple. Oh life…
Last week, Hayley sent me an article stating that both Food Parc and Bar Basque were leaving the Eventi Hotel to make way for Jimmy Harber’s ESquared Hospitality group. You know- they’re the guys whose BLT Steak boasts the 99% and 1% Burgers. Interestingly enough, when she sent the article to our former managers and the few people still working at Food Parc, it was the first time they were hearing of their impending unemployment. Way to go China Grill. And I thought I had it bad when I had to train the delivery girl to do my job before I left. I mean, I guess I didn’t have to make her think she had a speech impediment before making her recite various lines from Pygmalion to unsuspecting customers… oops.
Hayley and I talked for nearly hour about our various experiences being home and our plans for returning to NYC. Fortunately, I do have foreseeable employment options when I return, and boy do I plan on doing things a lot differently.
I guess here is the part where I tell you that I’ve learned a lot about myself over the past year. I have, for the most part, enjoyed being home. I was able to attend my dear friend Samantha’s wedding a few weeks ago and catch up with some old friends who I had, until a few gin and tonics at the wedding bar, thought had all but forgotten me. I learned that sometimes, people really do grow up, and that its really empowering when that kid who was a jerk to you in the high school cafeteria now thinks you’re awesome for some reason- I attribute this to current differences in height and muscle mass.
After a recent conversation with my very first (and current) employer Loretta, I realized that even when you don’t want it to, the world keeps on going, and you just have to figure out a way to keep moving with it. There is no other option. I learned something else about myself after she told me this, and that is, without my own goals and the desire to keep pushing forward to the great unknown, I am drastically cheapened. This is my inherent truth because for some reason, it is my nature to endure frequent serendipity, and I feel it absolutely necessary to patch all those fantastic little pieces together until I have something truly wonderful to show for it.
With all that being said, I hope you can forgive yet another hiatus and check back for more random thoughts, interviews and video clips of songs from failed eighties musicals.
THE MATRIX
Pictured above, the Sator square’s origins date back to approximately 79 AD. The Latin words, which spell out in palindrome from all sides, are defined as follows;
Sator- sower, farmer, originator… of divine origin
Arepo- likely an invented proper name whose meaning is to stealthily advance
Tenet- to hold, keep or preserve; master
Opera- literally to work
Rotas- to rotate… as a wheel would.
When read as a sentence, the Rotas square seems to say something along the lines of “the farmer Arepo keeps a work of rotation”, referencing possibly the circle of life and an implication that a life full of good works are held by God. Anyways, this isn’t meant to be one of those meaning of life posts, but simply a desire to share something thought provoking and profound that one of my teachers shared in one of my classes today. Below is another spelling of the Sator square, if you wish… copy it, share it and read more about it. Have a great day!
‘The Phrase That Launched A Thousand Eating Disorders’
Kate Moss once said “nothing tastes as good as skinny feels”… so did an acquaintance of mine who works at Gucci when he noticed my now visible weight loss of 50 pounds. “How did you do it?” he asked while sniffing an imaginary line of cocaine. Strangely, I wasn’t offended; although it took me two years to actually lose the 40 pounds I gained at university (and an additional ten) people didn’t really notice the difference until I had lost over twenty pounds. It took me a full year and those twenty pounds to realize “Hey! Diet AND exercise“… they work so well TOGETHER! Presently, I enjoy sticking to South Beach Diet‘s heart healthy guidelines… with the occasional splurge of course.
I also feel that it’s time for powerful media to stop embracing stick figures like Kate Moss as something sexy and aspirational. There’s really nothing sexy about a walking skeleton with a powder white mustache… Which brings me back to the UK Skins…. I know, I have an insatiable lust for this show and it really should calm down. In the series 1 finale of Skins, the mentally unstable and anorexic Cassie convinces one of her rehab clinic mates to leave the grounds with her for the evening. Her friend replies “What if we get hungry? There’s food out there!” I’m here to tell you to eat! Eat in moderation, Eat healthy, and eat smart. As always, too much of a good thing can be bad, or in some cases, deadly. Also… if you’re actively promoting healthy habits in your life, don’t be afraid of the occasional, or even weekly splurge. At the moment I am eating a double glazed old-fashioned style donut… and boy is it delicious!
The Secret Diary of a Call Girl
Why is it that I find British TV’s The Secret Diary of a Call Girl to be the most relatable show on television? No, I definitely do not share professions with Belle, nor am I planning to. In fact, I wish had some sort of job to alleviate my impending doom of student loan repayment. Mind you, I have just under two years to find a job that will allow me to pay the approximate $600-800 a month in loan fees, $1,000 or so for NYC rent, and not to mention everything else that comes with being alive, e.g., health insurance, phone bills, internet, the occasional subscription to do-it-yourself/ self help magazines…. ok now maybe that’s just me, but still!
I admire Brooke Magnanti: the real author of the famous weblog Belle de Jour which inspired three books and The Secret Diary of a Call Girl television series for many reasons. Here was a woman who literally took life by the bollocks. Dr. Magnanti (yes she has a Ph. D.), now works at Bristol University using forensic science to research the effects of pesticides in children. Now why would such a smart woman resort to such seemingly disgusting means to exploit herself? Well, as she has said in many previous interviews, she blew her savings and needed to make enough money to support herself while preparing for the viva examination. The result was three or so evenings out of the week working as an “escort”, a weblog read by millions and a secret to carry for nearly a decade as she started her post-Belle life.
Dr. Brooke Magnanti a.k.a. former call girl and weblog phenomenon Belle de Jour
What I guess I’m really trying to say is that although I don’t intend to moonlight as a gay prostitute anytime soon, and boy have I been confused for one (we’ll talk about that one soon), I do plan on finding some type of unconventional employment soon so I can actually stay in this horridly expensive city when I do graduate in just over a year. And who knows, maybe we’ll be reading about a beau de jour by then









